Mushroom Risotto
Delicious mushrooms blended with parsley and a hint of garlic and cooked in a creamy base risotto.
Category: Risotto.
Product Description
Delicious mushrooms blended with parsley and a hint of garlic and cooked in a creamy base risotto.
Ingredients
Rice (44%), water, mushroom (13%), cream (milk) (contains stabiliser: carrageenan), sunflower oil, flavouring (contains barley), spices (parsley, garlic, onion), salt, thickener: guar gum
For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain traces of crustacean, fish, soya celery and mustard.
Nutritional Information
| Nutrient | Per 100g cooked | Per serving cooked (350 g) | Reference intake |
| Per serving | |||
| Energy (kJ) | 414 | 1449 | 17% |
| Energy (kcal) | 98 | 343 | |
| Fat (g) | 1.2 | 4.2 | 6% |
| of which Saturates(g) | 0.8 | 2.8 | 14% |
| Carbohydrate(g) | 19.3 | 67.6 | 26% |
| of which sugars (g) | 0.2 | 0.7 | 1% |
| Fibre (g) | 0.5 | 1.8 | x |
| Protein (g) | 2.2 | 7.7 | 15% |
| Salt (g) | 0.8 | 2.8 | 47% |
| Reference intake of an average adult (8400kJ/2000kcal) | |||
| Pack contains 1 serving. | |||

