
Carbonara Pasta Bake
- Difficulty Level Easy
Ingredients
- Toscana Carbonara Penne
- 1/2 ball of mozzarella
- Grated cheese
Instructions
- 1. Place Toscana Carbonara Penne in an ovenproof dish.
- 2. Tear a half of ball of mozzarella on the top of pasta and sprinkle with grated cheese.
- 3. Bake for 15 minutes at 200°C/ Gas Mark 6 until golden brown.
- 4. Remove from the oven and serve after 5 minutes resting.
- Ready in : 15 Minutes
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