Cherry Tomato and Black Olive Penne

    • Difficulty Level

Ingredients

  • Toscana Tomato & Basil Penne
  • 20g pitted black olives
  • 5-6 cherry tomatoes
  • Fresh basil
  • Black pepper
  • 2 tbsp olive oil

Instructions

  • 1. Chop cherry tomatoes and black olives.
  • 2. On medium heat in a small sized saucepan gently stir the black olives and cherry tomatoes for 2-3 minutes. Season with black pepper.
  • 3. Meanwhile warm up Toscana Tomato & Basil Penne in the microwave following instructions on the pack.
  • 4. Once ready, put the penne on the plate, top with black olives and cherry tomatoes. Sprinkle with fresh basil.
  • Ready in : 10 Minutes